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Designation of Origin: CAVA
Producer: Juan Miró
Varieties: 45% Xarel.lo, 30% Parellada, 25% Macabeo
Alcohol content: 11.5% Vol.
Serving temperature 4 to 6 °C
Crianza: 12 to 14 months aging
A good balance of carbonated soft explosion of sensations and a nice crown is observed.
Fresh sparkling wine with a fruity bouquet reminiscent of fresh fruits without tiring.
Fine palate with hints of sweet almond.
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